From ABS Master Smith Andrew Meers, this is an 221x55mm integral s-grind chef’s knife in 80crv2 carbon steel. A sturdy feeling blade, with a thick spine and the feel of an old German chefs knife in hand, it comes in at 9.7 ounces or 276 grams. The beautifully sculpted handle is kingwood with a single brass pin, and is super comfortable in hand. There are a couple of pin prick spots of pitting on the right face, visible in the photos, so due to that the blade is substantially discounted from its original price.
